What's New At ISSA/INTERCLEAN 2015
Photo courtesy of ISSA
Outdoor Exhibit Space
The show floor, open Wednesday through Friday, has a new addition this year — an outdoor exhibit area. Attendees can take advantage of the beautiful Las Vegas weather and step outside to check out new and exciting product demonstrations. ISSA will host a bar in this new area during the Show Floor Happy Hour on Thursday, Oct. 22 from 4 p.m. - 5 p.m, allowing attendees to connect with the people behind the brand and enjoy great food and drinks.
More Time For Networking
The Show Floor Happy Hour, running from 4 p.m. to 5 p.m. on Thursday, Oct. 22 has always been a popular networking opportunity. For the last two years, ISSA has added their LinkedIn Reception to the party. This year the fun lasts longer as the reception — taking place outside the ISSA Resource Center — will run a half hour past the overall Show Floor Happy Hour to allow attendees the opportunity to visit booths during the happy hour and still have time to make it to the reception for drinks, food and a chance to win great prizes.
Excellent Idea Contest
Cleaning industry professionals have the opportunity to catch the attention of Kevin O'Leary, investor and host of "Shark Tank," with their best solutions to common business challenges.
Prior to the convention, attendees submitted their elevator pitch for the greatest solution to any business challenge in a short video.
O'Leary will announce his choice of "Solution Guru" during his keynote address at the ISSA Excellence Awards Luncheon on Friday, and will play the video of the winning solution for the audience. He'll also describe why the innovative idea hits home. The winner of the Excellent Idea contest will win a personal photo with O'Leary, a certificate commemorating their "Solution Guru" status, and free full registration to ISSA/INTERCLEAN North America 2016. In addition, a promotional release of the winning entry will be sent to all industry media, the winning solution will be posted on issa.com and given coverage in the ISSA Today post-convention issue.
posted on 8/3/2015